the DOCK Thonglor

the DOCK

by Thammachart Seafood

DOCK TO DISH

With our lifelong passion in seafood and world cuisine, we scour the globe in search of the best seafood, from the DOCK to DISH within 48 hours!

Whether it is Octopus from Galicia, Ora King Salmon from New Zealand, Rock Lobster from Southern Australia, Live Alaskan King Crab from the Bering Sea, Gillardeau Oysters from France or Bluefin Tuna from Japan. We bring all the goodness from the ocean to you in the heart of Thonglor – at The Maze Thonglor 4.

FRESH SEAFOOD

FROM AROUND THE WORLD

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Smoked Salmon & Caviar

Smoked Salmon & Caviar

Starters & Salads

Starters & Salads

Main Courses

 

the DOCK Market & Alternative

 

Seafood Platter

 

Oyster

 

Brunch & Dessert

 

Drinks

Drinks