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Frozen Hokkaido 1/2 Shell Scallops 1kg/pack
Size 1 kg / pack
Portion for 1 - 2 people
Hokkaido scallops are considered the best quality scallops in Japan. One of the most popular seafood of all time. There is a fresh white. The taste is sweet with the smell of the natural sea. After eating, you will feel the softness spread throughout your mouth.
Sea scallops - Placopeten magellanicus
Origin : Japan
Recommended cooking
Fry them lightly in a flat-bottomed pan to preserve and enhance the natural flavor and juiciness of the scallops. Add a little seasoning salt and pepper and olive oil or a non-greasy cream sauce. Cook almost cooked before serving. Do not overcook
Storage
Store in the freezer (-18°C or colder) should not be stored for more than 3-6 months and should be defrosted. (In the refrigerator overnight) before cooking. Then store in a bag in the refrigerator (0-5 ° C) or in ice. Once defrosted, it should be eaten within 2-3 days. Do not re-freeze.
Nutritional information (per 100g portion)
Kcal : 80
Protein (g) : 16
Carbohydrate (g) : 3
Sugars (g) : 1
Fat (g) : 0
Cholesterol (mg) : 30
Sodium (mg) : 160
Allergy Advice : Contains Molluscs
จัดส่งสินค้าทุกวันตั้งแต่เวลา จ.-อา. 08.00 – 19.00 น.
We guarantee the best fresh premium import seafood from around the world For shipping in the Bangkok Metropolitan area, please order before 7.00 pm
Products will be delivered within 2 hours after the order is confirmed
Products will be delivered within 2 hours after the order is confirmed Please specify the date and time to deliver or pick up.
รบกวนระบุ วันเวลาอื่นๆ ที่สะดวกรับสินค้า หรือ สามารถนัดรับสินค้าด้วยตัวเองได้ โดยต้นทางของร้านจะอยู่ที่ซ.ทองหล่อ 23 ค่ะ
Shipping
*For shipping in Thailand, it can take 2-3 days to deliver after an order is confirmed
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