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Frozen NZ Greenshell Mussels 1kg/pack
Size 1 kg / pack
Portion for1-2 peopleNew Zealand's famous Greenshell™ After being picked, they are individually frozen at half-shell level to preserve freshness and flavor. It's a great tasting mussel that is easy to cook in a variety of dishes.
NZ Greenlip mussel - Perna canaliculus
Origin: New Zealand
Recommended cooking
Fry as quickly as they are cooked in butter, garlic and white wine, or in garlic and ginger, marinated black beans, sugar, soybeans and rice wine. It tastes better when cooked with Italian sauce and served with pasta. Do not overcook.
Storage
Store frozen (at -18°C or below) should not be stored for more than 3-6 months. Defrost: Cook in refrigeration. Defrost quickly by running cold water or placing in a sealed bag in the refrigerator for 5-8 hours, then draining the thawed portion. Do not allow the shellfish to be submerged in their own water or water. Should be eaten immediately after defrosting completely. And do not store or refreeze.
Nutritional information (per 100g portion)
Kcal : 113
Protein (g) : 17.7
Carbohydrate (g) : 4.2
Sugars (g) : 0.7
Fat (g) : 2.9
Cholesterol (mg) : 94
Sodium (mg) : 521
Allergy Advice : Contains Molluscs
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We guarantee the best fresh premium import seafood from around the world For shipping in the Bangkok Metropolitan area, please order before 7.00 pm
Products will be delivered within 2 hours after the order is confirmed
Products will be delivered within 2 hours after the order is confirmed Please specify the date and time to deliver or pick up.
รบกวนระบุ วันเวลาอื่นๆ ที่สะดวกรับสินค้า หรือ สามารถนัดรับสินค้าด้วยตัวเองได้ โดยต้นทางของร้านจะอยู่ที่ซ.ทองหล่อ 23 ค่ะ
Shipping
*For shipping in Thailand, it can take 2-3 days to deliver after an order is confirmed
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